The garden club finished the summer term by harvesting some of the food we have grown. We dug up lettuces, radishes, potatoes and shallots.
We were all amazed at how much we’d grown in such a small space.
Mr Nolan was there too and he had brought
some young leeks that he had grown from seed for us to plant.
We took the vegetables in to show the nursery children in the Rainbow room.
They had been out to see us work a few weeks before.
After that, we went into the Sunshine room, where we washed and prepared our food. Elke had made gorgeous brown rolls for us to eat with it,
Ms Campbell had brought in bread, olives and mayonnaise (to make potato salad), while Mr Stobie had brought
some butter, cheddar cheese and French brie cheese to have with the vegetables.
We sat down and had a very delicious lunch.
All of the children said it was the best garden club ever!
Just as well really, because it’s going to continue over part of the summer holidays, and the volunteer list is growing.
Mr Stobie
The best Garden Club ever!
Goody bags by Mary.... mmmmm.....
Nursery eat our cheese and lettuce sandwiches.
hmmmm.....potatoes.......
Elkie's lovely nursery rolls.
Preparation.
Showing the nursery.
Harvesting our crops.
Tucking in.